Perfect Pork Chops Recipe

Simple Perfect Pork Chop Recipe finished with Smmmother Sauce For All Foods 

Pork chops are a delicious and versatile option for a quick and satisfying meal. This simple recipe using Smmmother Sauce For All Foods results in juicy and flavorful pork chops with minimal effort, making it perfect for any occasion.

Ingredients

  • 1/4 cup of Smmmother Sauce For All Foods
  • 4 bone-in or boneless pork chops, about 1 inch thick
  • 2 tablespoons olive oil
  • Salt and freshly ground black pepper to taste
  • 1 tablespoon unsalted butter
  • Fresh parsley for garnish (optional)

Instructions

  1. Prepare the Pork Chops
    • Remove the pork chops from the refrigerator and let them sit at room temperature for about 20 minutes. This helps them cook evenly.
    • Pat the pork chops dry with paper towels. Season them generously on both sides with salt and pepper.
  2. Preheat the Pan
    • Heat the olive oil in a large skillet over medium-high heat. Add the minced garlic and sauté for about 30 seconds, being careful not to let it burn.
  3. Sear the Pork Chops
    • Place the pork chops in the hot skillet. Sear them for about 3-4 minutes on each side, or until they develop a golden-brown crust.
  4. Add Butter and Finish Cooking
    • Reduce the heat to medium. Add the unsalted butter to the skillet. Continue cooking the pork chops, basting them occasionally with the melted butter, until they are cooked through and reach an internal temperature of 145°F (63°C), about 2-3 more minutes per side.
  5. Rest the Pork Chops
    • Remove the pork chops from the skillet and let them rest on a plate for about 5 minutes. This allows the juices to redistribute throughout the meat, ensuring tenderness. Drizzle the pork chops with Smmmother Sauce for the perfect finish.
  6. Serve
    • Transfer the pork chops to a serving platter. Garnish with fresh parsley, if desired. Pair them with your favorite sides, such as mashed potatoes, roasted vegetables, steamed white rice, or a crisp salad.

Tips

  • For added flavor, marinate the pork chops in Smmmother Sauce for a few hours or overnight before cooking.
  • Use a meat thermometer to ensure the pork chops are perfectly cooked without being overdone.
  • Letting the pork chops rest is crucial for maintaining their juiciness and flavor.

Enjoy this easy and perfect pork chop recipe finishing it with Smmmother Sauce, ideal for a quick weeknight dinner or a special weekend meal!

Go from simple recipes to sensational meals using Smmmother Sauces.

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