Spicy Party Wings Recipe

 

Spicy Baked Wings Recipe

Baked wings are a healthier alternative to fried wings, but they still deliver the same satisfying crunch and flavor. This recipe combines the best of both worlds, with crispy wings coated in a spicy sauce that's sure to tantalize your taste buds.

Ingredients

Instructions

  1. Prepare the Wings
    • Preheat your oven to 425°F (220°C). Line a baking sheet with aluminum foil and place a wire rack on top.
  2. Bake the Wings
    • Arrange the wings on the wire rack in a single layer. Bake in the preheated oven for 20 minutes.
    • Flip the wings and bake for an additional 20-25 minutes, or until they are golden brown and crispy.
  3. Coat the Wings
    • Once the wings are done baking, remove them from the oven and let them rest for a few minutes.
    • Drizzle the Spicy Smmmother Sauce over the wings, tossing them gently to ensure they are evenly coated.
  4. Serve
    • Transfer the wings to a serving platter and garnish with sliced green onions or sesame seeds, if desired. Serve hot with a side of crunchy vegetable sticks or steamed white rice.

Tips

  • For extra crispy wings, pat them dry with paper towels before baking.
  • If you prefer fried wings, you can deep fry them in oil heated to 375°F (190°C) for about 10-12 minutes, then coat them with the sauce.
  • Adjust the amount of Spicy Smmmother Sauce to your preferred level of spiciness.

Enjoy these delightful baked wings with a kick of heat using Spicy Smmmother Sauce!